Lynmouth Bay View Restaurant

the Restaurant at Bonnicott house Hotel in lynmouth

PLEASE BE AWARE THAT OUR RESTAURANT IS BY BOOKING AND PRE ORDER ONLY AND IS CLOSED ON SUNDAY

Dining in Lynton & Lynmouth, Relax and enjoy the Stunning Seaview

We source
all our ingredients from local producers, farmers and fisherman and cooked fresh by our owner/Head Chef Sarah.
Ideal if you are staying in Lynton & Lynmouth or the wider area of Exmoor National Park in North Devon.
We are fully licensed and serve a wide range of drinks & fine wines from our well stocked bar.
Advance reservations are essential

Spring Menu 2024

TO START

 Prawn, crayfish & smoked salmon cocktail with homemade sauce & burnt lemon £12

Pan seared scallops, pea puree, black pudding crumb & pea shoots £12

Porlock oysters with shallot & red wine, lemon & tabasco £3.50 each

Crispy chilli pork salad £9.50

Burrata bruschetta – topped with sugar snap peas, radish, mint & chilli £9

 

MAIN COURSE

Pan roast rack of lamb, crushed new potatoes, baby carrots, red wine & mint jus £28

Slow cooked pork belly, roast baby potatoes, veg & cider sauce £21

Roast chicken breast, baby potatoes, veg and tarragon sauce £20

Devon crab, chilli & tomato linguine £24

Baked hake with potatoes, mussels and cider £24

Seafood platter for two - Half lobster, dressed crab, prawns, crevettes, mussels, crayfish, cockles, smoked salmon & bread £58

Vegetable pie, roasted baby potatoes and baby vey £18

Creamy mushroom & spinach linguine finished with parmesan & truffle oil £19

 

DESSERTS

Strawberry Eton mess £8.50

Homemade ginger cake with toffee sauce & vanilla ice-cream £8.50

Warm Belgium waffle, fruit, ice cream & chocolate sauce £8.50

West Country Ice-cream £1.90 per scoop

West Country cheese slate with artisan biscuits, fruit & chutney £11 per person